A coffee-based mocktail with bright acidity and cardamom aftertaste, this is the perfect accompaniment to a bar’s drinks menu.
Place the ice in the glass.
Pour the coffee, lime juice, and cardamom syrup over the ice and stir.
Top with soda water and garnish with a lime slice.
Anna Serova, a mixologist and world champion barista, has travelled the globe, helping coffee shops and bars transform their menus with her expertise.
As well as being an experienced consultant and entrepreneur, she’s also a Hardtank brand ambassador – meaning she helps businesses to leverage our versatile commercial cold brew machines.
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