For delicate flavours and a refreshing pick-me-up on hot days, our cold brew black ice tea is perfect. Offer it as part of your summer menu to give customers a natural energy boost.
Add your black tea to the basket and close the lid.
Set the programme for 5 L and infuse for 15-25 minutes.
Want the cascading effect of nitro coffee for your tea? Dispense it with CO2 gas to achieve the desired effect.
When using tea, you need to choose “Other” programme on the device.
Krzysztof Barabosz is the Head of Coffee at Hardtank. With over 15 years of experience in the coffee industry, he brings a practical, science-driven approach to developing cold brew recipes.
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